From Auvergne to Brittany
Highlights
- Price for: 1 person
- Validity: 183 days
- Payments: Individual or group payment
Home made appetizer
Duck foie gras, seasonal marmelade Walnut bread
Or
Starter to be chosen out of the other menus
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Beef tenderloin, red wine sauce with shallots, Potato gratin
Or
Slab of smoked salmon with sweet spices, Endives tarte tatin
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A selection of fresh and matured cheeses
Or
Bleu de Laqueuille (regional cheese)
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Dessert to be chosen out of the other menus
Or
Breton shortbread, creamy with caramel, Pear sorbet
Options
Booking conditions
Horaires :
Les midis du mardi au dimanche et les soirs du mercredi au samedi (fermé le lundi, le mardi soir et le dimanche soir)
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